top of page
Thu, Dec 12
|The Kitchen Terminal
The pastry Crust Masterclass (1)
In this class, you will learn to make a versatile pastry crust. From one crust recipe, we’ll make 3 different dishes (2 savory and one sweet).
Tickets are not on sale
See other eventsTime & Location
Dec 12, 2024, 6:00 PM – 8:00 PM PST
The Kitchen Terminal, 2617 Manhattan Beach Blvd, Redondo Beach, CA 90278, USA
About the event
In this class, you will learn to make a versatile pastry crust. From one crust recipe, we’ll make 3 different dishes (2 savory and one sweet).
We’ll start with a quiche lorraine (eggs, cheese and bacon) followed by a provençal pissaladière (caramelized onion and olives) and we finish with the famous tarte tatin (caramelized turn over apple tart)
Degustation menu after class:
QUICHE LORRAINE
PISSALADIERE
TARTE TATIN
bottom of page